Original Pasta and Avocado Salad
Cook time
Total time
A super easy recipe, which can be cooked in under 15 minutes, depending on your skill and on the type of pasta you use. It involves no prep time, as you can prepare your vegetables while the pasta boils.
Recipe type: vegetarian
Cuisine: Fusion
Serves: 2
  • 200 grams farfalline or conchigliette
  • 10 Sicilian date tomatoes (alternatively cherry tomatoes), quartered
  • 1 avocado, diced
  • 2 pickled cucumbers, diced
  • 2 spring onions, chopped finely
  • chopped parsley
  • salt to taste
  • 1 tbs olive oil
  • Juice from ½ lemon
  1. Cook the pasta al dente, then wash in cold water, and set aside.
  2. Tip in all the other ingredients, and mix well. Serve cold.
Recipe by Garden Super Heroes at http://www.gardensuperheroes.com/vegetarian-pasta-salad/